Real key lime pie is not green and it does not have a soft "pudding" texture. the pie gets its true pale yellow color from the egg yolks that predominate the ingredient list. and the texture is a "firm custard".
Try this mushroom stuffed ravioli recipe, or contribute your own. "winter" and "stuffed" are two of the tags cooks chose for mushroom stuffed ravioli.
I use red peppers because they are sweeter. i also use the hot and spicy v 8 for zing. i also use uncle ben's tomato basil or Spanish rice and have sub ground turkey for beef. can cover and bake in a 350 degree oven for 55-60 minutes or until peppers are tender and beef mixture is cooked through. cook time includes rice cool down time. . 4 points
This is really quick and yummy pesto recipe. i add pasta, chicken and sun-dried tomatoes.
Tropical salad utilizing rainforest ferns and watercress, with a spicy honey-lime dressing
Ethnic bread that anyone would like to eat as is or next to a soup. eat it with sweet jam or with hot salsa.
This is fantastic!
Individual serving size pumpkin pie/custards.
Try this venetian panettone recipe, or contribute your own.
