This Grilled Vegetable Salad is
Inspired by the Mediterranean
Kitchen; the Pronounced Taste is
Reinforced by a Spicy Dressing.
This is One of Those Salads That
Always Tastes, as Weekday Meal with
Bread, Pasta or Couscous, as
Appetizer with a Festive Dinner or
as a Side Dish with Fish, Poultry
or Meat.
