This Special Bread is Made with a
Mixture of White and Wholemeal
Flour. Add Fennel Seed, so It is a
Subtle like Anise Taste. The Dough
is Rolled Around a Filling of Roast
Vegetables. If You Want the Bread
in Slices of Cuts, You Will See a
Colorful Spiral. Ideal as Lunch;
You Do This Bread Lightly Do Not
Agree!
