Lacy Omlet Cakes With Parsley Scallion And Mint Recipe Arabic recipe Pork- LateChef.com
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Arabic Recipe

Breakfast

Serves 1
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Short Description

These lacy omelet cakes are made as a start to a Lebanese Sunday morning breakfast. They are normally served with either a small dollop of Labanee (Yoghurt Cheese Recipe Posted) or a spoon of plain Laban (Yoghurt) on top, Arabic bread spread with Za'atar mixed with Olive Oil and spears of raw Koosa (Zucchini). As a variation Koosa is finely diced and mixed with the egg before cooking. The recipe below makes about 15 small cakes (3 servings)


Ingredients
Cooking Procedure


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