King Prawns with Spiced Honey Butter and Crispy Capers Australian recipe Easy- LateChef.com
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Australian Recipe

Appetizer

Serves 1
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Short Description

A prawn on the barbie screams Australia. I love the flavour a slightly charred shell gives and I especially enjoy the extra flavour you get from all the goodness found in a prawn head. This recipe can be just as easily done on a barbecue or chargrilled on your stove. Preparing prawns this way can be a little fiddly, but it's worth it as the shell protects the flesh and, once cooked, it's very easy to get to all the succulent meat.


Ingredients


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