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Chilean Recipe

Appetizer

Serves 6
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Short Description

a Classic of Ligurian Cuisine, This Sauce is Ideal to Dress the Pansotti, the Ligurian Ravioli Stuffed with Herbs and Ricotta, but is Also Perfect with the Trenette or Spread on Slices of Toasted Bread. If the Presciseua is Available, Replace It with Ricotta Cheese for a More Authentic Version.


Ingredients


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