The Combination Sounded Good to Me
on Paper, so I Tested It and Liked
It! Please Try to Avoid Using
Commercially Prepared Herbes De
Provence as Homemade is Much, Much
Better. A Really Good Recipe I
Recommend Is: Recipe #18553.
Perfect for That Next French
Countryside Themed Meal or for the
Easter Feast. I Dont Know How
Provincial This Recipe Is, but the
Name Sounded Catchy so It Stuck. A
Cg Original. Ps If You Have Any
Safety Concerns, Please Substitute
Store Bought Mayonnaise for the
Homemade. The Verdict is Still Out
on Whether a Wee Bit of Dijon Would
Work in This Recipe. If I Try It,
Ill Update the Recipe with My
Findings.