Bouillabaisse Italiano Italian recipe Steak- LateChef.com
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Italian Recipe

Appetizer

Serves 1
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Short Description

All along the Mediterranean coast of France, the varieties of the bouillabaisse saftigen byexperienced to become old and new young cooks cooks alike. There is thus one of Provence, a Bouillabaisse Marseillebouillabaisse, a Cap Cerbère Bouillabaisse, even a version of Paris. It is a dish forCatholics beliebtes friday, through the consumption of meat, on Friday. It is so popular that the French writer have immortalizedit in prose. It is said that the Bouillabaisse is of divine origin, the Roman goddess of lo


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