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Breakfast

8 biscuits
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Short Description

Hop in your bike and explore Peaks to Prairies. Sponsored by Best Western These biscuits have one key ingredient that makes all the difference in the world: bacon fat. And don't you forget it. So you're going to have cook some bacon before you make these biscuits. (Sigh.) Besides that, the ingredients are pretty simple and straightforward. Remember, when you're folding in the cold bacon fat, leave in little chunks to create the scrumptious flakiness that makes good biscuits so good. If you love biscuits, you should see our sweet potato biscuits recipe and our cheddar biscuits recipe.


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