Soup of Mussels with Saffron Spanish recipe Quick- LateChef.com
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Spanish Recipe

Appetizer

Serves 4
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Short Description

Flat a Sophisticated and Easy to Prepare, Much Loved in Spain Where It is Often Served as An Appetizer, Together with a Glass of White Wine. The Clams are Cooked in White Wine and Flavored with Saffron, Chili Pepper and a Bay Leaf.


Ingredients


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