Great recipe for Danbing
(Taiwanese-Style Breakfast). I had
danbing in Taiwan, so I tried to
copy the real version at home. It
didn't change much though. Since
there weren't too many changes from
the last danbing recipe I posted,
so if you saw the previous version
don't worry. It goes really well
with soy milk. Give it a try! Great
recipe for Danbing (Taiwanese-Style
Breakfast). I had danbing in
Taiwan, so I tried to copy the real
version at home. It didn't change
much though. Since there weren't
too many changes from the last
danbing recipe I posted, so if you
saw the previous version don't
worry. It goes really well with soy
milk. Give it a try! Make the skin
as thin as possible. Adjust the
cooking time to preference. The
pre-made danbing skin that I
brought home had sesame seeds and
green onions, so I added it to the
recipe. It contains a lot of
vitamin E! But it is fine without
it. The skin is very thin and cooks
in no time! I almost scorched them
while taking the picture.
