We love this bread. ..it is so much
better than the milton's
multigrain. ok, maybe its because
it is homemade and just as
delicious! it isn't 100 % whole
wheat, but it does have plenty of
whole grains to make it healthy and
delicious. the added sunflower
seeds give it a nice nutty flavor
and the honey, a nice tinge of
sweetness. i loved the fact that
the bread didn't taste dry,
"wheaty" , or crumble as
is usually the case with 100% whole
wheat. actually, the bread was
quite moist and delicious. it
slices beautifully. ~adapted from
america's test kitchen
