This Slightly Spicy Italian Pasta
Sauce Combines Well with Spaghetti.
In Italy is Amatriciana Pasta Pasta
Sauce with Guanciale Made. This is
Dried and in Brine Cheek Meat of a
Pig, but That is Difficult to
Obtain with Us. Use as a
Replacement Bacon Cubes or Cut into
Chunks Bacon Watchtowers Without
Rind.