Pasta with Sausage and Mushroom pasta Con Salsicca E Funghi American recipe Simple- LateChef.com
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American Recipe

Appetizer

Serves 1
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Short Description

For this autumnal pasta dish Melbourne chef Guy Grossi likes to make fresh scialatielli, which is like a fat tagliatelle. Alternatively, use a dried short pasta such as maccheroni or trofie. Whatever pasta you choose, with such a beautifully simple dish, it's important to use the best quality ingredients you can find.


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