Italian Sausages and Beans with Sage salsiccie Con Fagioli Alluccelletto Italian recipe Chicken- LateChef.com
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Short Description

This is from a Recent Foodday Section of The Oregonian, but the Recipe Credits An Adaptation from The Bean Book . Its a Great Dish, Very Hearty. Some Crusty Bread and a Glass of Red Wine Really Made This a Wonderful Meal. And - Also Included in the Article from The Oregonian - ...fresh Shell Beans, like Fresh Shell Peas, are Easily Digested and Dont Cause the Gastric Distress That Cooked Dry Beans Do. (apologies If That Was Too Much Information!) Prep Time Does Not Include Overnight Soak for Dried Beans.


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