Baked Tortilla Chips Recipe 3 American recipe Dinner- LateChef.com
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Short Description

If Your Top Goal is Saving Money on Travel, Read This Sponsored by Best Western Tortilla chips are a must-have for dipping into guacamole and salsa. It's simple to tear open a bag and get to the business of snacking, but the next time you're in need of chips, grab some leftover tortillas, brush them with a light coating of oil, sprinkle with salt, and bake them yourself. After about 15 minutes, corn tortillas will come out of the oven with a sturdy, taqueria-style texture, and flour tortillas will bake into lighter, more crackerlike chips. Special equipment: You'll need a pastry brush for this recipe. This recipe was featured as part of our guacamole recipe gallery.




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