Spicy Baconandegg Pie Recipe New Zealand recipe Spaghetti- LateChef.com
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New Zealand Recipe

Dessert

Serves 1
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Short Description

Bacon-and-egg pie is a rustic specialty from New Zealand, here zipped up with a mixture of sriracha and cream Made from whole eggs that hard-cook under a pastry crust lid, with fat chunks of bacon, it is closer in feeling to steak-and-kidney pie, that sturdy pub staple, than to quiche It is terrific picnic fare.


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