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Short Description

We've found the BEST deal in town this summer! Sponsored by Best Western This takes great fresh vegetables and makes a wonderful simple side dish. The potatoes and sprouts are cooked in broth till lightly soft then the scallions and mushrooms are added for a great flavor, some fresh herbs and then a light addition of cream, just a bit for a creamy texture. I love to serve this with some diced pancetta as a topping (optional) a fresh tomato slice broiled with some gruyere cheese and topped on each serving.


Ingredients


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