Galette Frangipane Classic at the Pastry Cream American recipe Lasagne- LateChef.com
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American Recipe

Dessert

Serves 6
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Short Description

Has the Base, the Frangipane is a Mixture of Cream with Almonds and Custard Cream. In This Recipe, It Respects the Classic Ratio 1/3 of Custard Cream and 2/3 of Almond Cream. The Result is Absolutely Remarkable and If You Try This Recipe, You May Well Have Difficulty to Wait for the 6 January to Pull the Kings!


Ingredients
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