Great recipe for Taiyaki-style
Snacks (with a sandwich press). I
wanted to eat freshly made taiyaki
rather than frozen, so I thought of
using my hot sandwich maker.
There's no need to worry about
adjusting the heat or anything, and
they were easy to make. Great
recipe for Taiyaki-style Snacks
(with a sandwich press). I wanted
to eat freshly made taiyaki rather
than frozen, so I thought of using
my hot sandwich maker. There's no
need to worry about adjusting the
heat or anything, and they were
easy to make. For 8 portions, you
will need about 300 g of anko. You
can freeze leftovers. Of course,
using canned adzuki beans is a lot
easier. The cooking time probably
differs depending on the hot
sandwich maker, so keep an eye on
it. However if you open the lid too
early, the batter may stick to it,
so watch out for that. For 8
portions.
