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American Recipe

Dessert

Serves 1
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Short Description

A Simple and Easy to Whip up Apple Sponge Cake; Baked in a Tray for Easy Serving - Cut into Bars or Squares for Picnics, School or Office Lunch Boxes And for Tea Time Treats! It is Divine Served Hot with Cream,custard or Ice Cream for a Great Autumn/fall Pudding. This Type of Cake is Often Called Dorset or Somerset Apple Cake, but It is Really Quite Popular in Nearly All of the English Counties, Especially During Apple Harvest Season. I Have Stipulated Bramley Apples, Which are English Cooking Apples - in the Absence of These, Any Tart or Sharp Appley Flavoured or Regional Cooking Apples Will Do.


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