Greek Yellow Split Peas With Garlic fava Greek Recipe Lamb- LateChef.com
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Greek Recipe

Dinner

1 Serving
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Short Description

This is a Delicious Meze (appetizer) Made with Yellow Split Peas (or Lentils). Santorini is the Island That is Known to Grow the Best Yellow Peas in Greece - and This Recipe Derives from There. It is Very Delicious and Healthy - Use It as a Dip or Slather It on Good-quality, Crusty Bread and Enjoy with a Glass of White Wine! Although This Looks like a Long Time to Make a Recipe - It is Mostly Passive Cooking Time of the Peas - the Recipe Itself is a Breeze!


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