Crispy Crunchy Cheese and Spinach Chijimi Korean Recipe Steak- LateChef.com
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Korean Recipe

Dinner

Serves 1
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Short Description

Great recipe for Crispy Crunchy Cheese and Spinach Chijimi. This is "imitation chijimi" that is different from authentic Korean chijimi. I tried out various things, and it was the most delicious with spinach, so I made a slightly sweet batter with lots of eggs and spinach. I increased my vitamin intake by adjusting the amount of oil, and upped my iron intake as well with the cheese. Great recipe for Crispy Crunchy Cheese and Spinach Chijimi. This is "imitation chijimi" that is different from authentic Korean chijimi. I tried out various things, and it was the most delicious with spinach, so I made a slightly sweet batter with lots of eggs and spinach. I increased my vitamin intake by adjusting the amount of oil, and upped my iron intake as well with the cheese. The cheese burns easily, so keep an eye on the heat. You can eat this without cheese for a lighter taste. For about 2 18 cm [7.1 in] sheets; serves about 3~4 people.


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