Lamb Momo Bhutan recipe Lamb- LateChef.com
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Bhutan Recipe

Appetizer

Serves 1
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Short Description

These Nepalese lamb dumplings can be fried or steamed, and are served with a dipping sauce or broth. Common fillings include chicken, lamb and vegetable, and it's the addition of ground coriander, cumin and turmeric which really sets them apart from other dumplings. Momo were brought to Nepal by the Tibetans. They are also popular in Bhutan and northern parts of India.


Ingredients


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