Tabbouleh with Roasted Spiced Salmon Lebanese recipe Pork- LateChef.com
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Lebanese Recipe

BBQ Grill

1 Serving
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Short Description

A Lebanese speciality, tabbouleh is a mixture of bulgar (cracked wheat), fragrant herbs and lemon juice. simplicity itself to make, it can be used immediately or will keep happily in the fridge for up to two days if covered with cling film.


Ingredients
Cooking Procedure


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