Crispy on the Edges, Tender
Cake-like on the Inside. A Smear of
Butter, a Sprinkle of Berries, and
a Squirt of Syrup-are You in Heaven
or What? Ive Doubled the Original
Recipe, Since We like to Pop the
Leftovers into the Toaster/oven
Later in the Week. Thanks to Ken
Haedrichs Country Breakfast for the
Original Recipe.