Hip Steak and Potatoes from the Grill Pan American recipe Beef- LateChef.com
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American Recipe

Appetizer

Serves 4
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Short Description

Because Hip Steaks Relatively Thick Cut, the Meat is Particularly Juicy. In Combination with Potatoes, Chili and Herbs is a Spicy Dish Out of It. The Sharpness You Can by the Choice of the Chili Pepper and the Amount of Self-determined.


Ingredients
Cooking Procedure


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