Indian Potatostuffed Bread Fritters bread Pakodas Indian recipe Spaghetti- LateChef.com
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Indian Recipe

Appetizer

Serves 1
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Short Description

These pakodas are a beloved streetside snack in Mumbai. A spicy potato filling and a lashing of chutney is sandwiched between slices of white bread - it's then coated in chickpea flour and curry leaf batter and deep-fried until crisp. Here we have spread the bread slices with eggplant pickle, but you can use any pickle or chutney you like - sweet mango or hot lime pickle would also work well.


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