Veganvegetarian Portobello Mushroom Chili Australian recipe Chicken- LateChef.com
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Australian Recipe

Dinner

Serves 8
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Short Description

I Strongly Recommend to Make This Chili a Day or up to 3 Days Ahead as the Flavors Will Ripen and Intensify, Make This as Spicy as You like by Adjusting the Chili Flakes, the Longer This Cooks for the Better It Will Be so Dont Be Afraid to Simmer for Even 3 Hours, and Dont Be Skimpy with the Garlic! :)


Ingredients
Cooking Procedure


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